Baked Cranberry Jalapeno Dip

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Yields1 Serving
 10 slices American cheese, cut into 1/4-inch pieces
 1 (8 ounce) package cream cheese, softened
 2 tbsp jarred jalapeno pepper, chopped
 2 cups frozen cranberries
 2 tbsp sugar
 Baguette slices, toasted (optional)
1

Heat oven to 350 degrees F.

2

Combine cheeses and jalapenos in bowl; mix well.

3

Place cranberries and sugar in another bowl; toss to coat. Gently stir cranberries into cheese mixture.

4

Spread mixture into 1-quart casserole dish. Bake 30-35 minutes or until bubbly around edges.

5

Serve with baguette slices, if desired.

Ingredients

 10 slices American cheese, cut into 1/4-inch pieces
 1 (8 ounce) package cream cheese, softened
 2 tbsp jarred jalapeno pepper, chopped
 2 cups frozen cranberries
 2 tbsp sugar
 Baguette slices, toasted (optional)

Directions

1

Heat oven to 350 degrees F.

2

Combine cheeses and jalapenos in bowl; mix well.

3

Place cranberries and sugar in another bowl; toss to coat. Gently stir cranberries into cheese mixture.

4

Spread mixture into 1-quart casserole dish. Bake 30-35 minutes or until bubbly around edges.

5

Serve with baguette slices, if desired.

Baked Cranberry Jalapeno Dip